Delicate, Normal and Intensive Dishwashing cleaning modes
3 Produce cleaning modes based on type of produce
Sterilization and total bacteria elimination through 5 washing cycles with steam and pasteurization
High Heat Convection Drying Process avoids seconday pollution from drying by hand
Uses less water per wash cycle than a traditional dishwasher
Washes dishes faster than a traditional dishwasher, 45 min Vs. 90 min